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Bartending and Beverage Service restaurant jobs in Burlington, Ontario
Find Bartending and Beverage Service restaurant job opportunities in Burlington, Ontario.
Bartending and Beverage Service restaurant jobs in Burlington, Ontario(5)
Master chef
Squires Gastro Pub
Burlington
Permanent
$36 to $38 per hour
Kitchen manager
Symposium Cafe
Milton(15,0km)
Permanent
$36 per hour
Process operator - food and beverage processing
Nem Food Corporation
Hamilton(15,2km)
$36 per hour
Restaurant supervisor
Pita Pit
Hamilton(15,2km)
Permanent
$19 per hour
Assistant manager, restaurant
Winona Pizza Hut
Hamilton(15,2km)
Permanent
$25 per hour
Master chef
Squires Gastro Pub
$36 to $38 per hour
Permanent
Salary
$36 to $38 per hour
Job Type
Permanent
Category
Restaurant
Expected start:
19th February 2026
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 35 to 44 hours per week
- Education:
- Expérience:
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Work site environment
- Noisy
- Odours
Work setting
- Restaurant
Tasks
- Estimate amount and costs of supplies and food items
- Maintain records of food costs, consumption, sales and inventory
- Analyze operating costs and other data
- Demonstrate new cooking techniques and new equipment to cooking staff
- Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook complete meals and specialty foods for events such as banquets
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
- Supervise activities of sous-chefs, specialist chefs, chefs and cooks
- Train staff in preparation, cooking and handling of food
- Leading/instructing individuals
Supervision
- 5-10 people
Cuisine specialties
- South Indian
- Canadian
- East Indian
- Italian cuisine
- Vegetarian
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Handling heavy loads
- Physically demanding
- Attention to detail
- Standing for extended periods
- Bending, crouching, kneeling
Personal suitability
- Leadership
- Dependability
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Team player
Screening questions
- Are you authorized to work in Canada?
- Are you willing to relocate for this position?
- Do you have experience working in this field?
- Do you live near the job location?
Employment terms options
- Evening
- Shift
- Flexible hours
Experience
- 3 years to less than 5 years
Employment terms options
- Morning
- Night
- Day
- Weekend
- Overtime required
Other benefits
- Free parking available
- Other benefits
Ready to Apply?
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